Guacamole Recipe

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Guacamole
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Ingredients:

Directions:

  1. Chop tomato, onion, garlic, and cilantro. Set aside.
  2. In a large bowl, scoop out avocados and smash to desired consistency.
  3. Add lime juice to avocados. Stir to mix evenly.
  4. Add chopped ingredients.
  5. Add salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 355.92 Kcal (1490 kJ)
Calories from fat 271.51 Kcal
% Daily Value*
Total Fat 30.17g 46%
Sodium 18.56mg 1%
Potassium 1163.07mg 25%
Total Carbs 27.21g 9%
Sugars 5.36g 21%
Dietary Fiber 16.25g 65%
Protein 5.21g 10%
Vitamin C 38.4mg 64%
Iron 2.4mg 13%
Calcium 50.6mg 5%
Amount Per 100 g
Calories 113.89 Kcal (477 kJ)
Calories from fat 86.88 Kcal
% Daily Value*
Total Fat 9.65g 46%
Sodium 5.94mg 1%
Potassium 372.15mg 25%
Total Carbs 8.71g 9%
Sugars 1.72g 21%
Dietary Fiber 5.2g 65%
Protein 1.67g 10%
Vitamin C 12.3mg 64%
Iron 0.8mg 13%
Calcium 16.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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