Katie's Hot Salsa Recipe

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Katie's Hot Salsa
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Ingredients:

Directions:

  1. Seed and dice tomatoes in a large bowl.
  2. Add onion, jalapenos, and garlic.
  3. Finely chop cilantro and add.
  4. Toss the mixture and squeeze the lime over it.
  5. Season with salt and pepper to taste (tasting is a must!).
  6. Mix once more and chill overnight for best results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.22 Kcal (106 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 5.09mg 0%
Potassium 216.07mg 5%
Total Carbs 6g 2%
Sugars 3.13g 13%
Dietary Fiber 1.47g 6%
Protein 1.08g 2%
Vitamin C 18.1mg 30%
Iron 0.1mg 1%
Calcium 17mg 2%
Amount Per 100 g
Calories 24.97 Kcal (105 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 5.04mg 0%
Potassium 213.93mg 5%
Total Carbs 5.94g 2%
Sugars 3.1g 13%
Dietary Fiber 1.45g 6%
Protein 1.07g 2%
Vitamin C 17.9mg 30%
Iron 0.1mg 1%
Calcium 16.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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