Ground Chicken Casserole Recipe

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Ground Chicken Casserole
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Ingredients:

Directions:

  1. Boil noodles,drain.
  2. Combine in separate bowl mix cream cheese,sour cream and tomato sauce. Brown meat and onion. Layer in large casserole dish starting with sauce,then noodles. Then meat,ending with cheese.
  3. Bake at 350 until bubbly and brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.76 Kcal (1460 kJ)
Calories from fat 136.62 Kcal
% Daily Value*
Total Fat 15.18g 23%
Cholesterol 61.06mg 20%
Sodium 837.8mg 35%
Potassium 492.19mg 10%
Total Carbs 31.01g 10%
Sugars 4.96g 20%
Dietary Fiber 2.29g 9%
Protein 24.84g 50%
Vitamin C 5.7mg 10%
Iron 1.5mg 8%
Calcium 735.5mg 74%
Amount Per 100 g
Calories 131.5 Kcal (551 kJ)
Calories from fat 51.51 Kcal
% Daily Value*
Total Fat 5.72g 23%
Cholesterol 23.02mg 20%
Sodium 315.88mg 35%
Potassium 185.58mg 10%
Total Carbs 11.69g 10%
Sugars 1.87g 20%
Dietary Fiber 0.86g 9%
Protein 9.37g 50%
Vitamin C 2.2mg 10%
Iron 0.6mg 8%
Calcium 277.3mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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