Grilled Skirt Steak W/ Chimichurri Sauce Recipe

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Grilled Skirt Steak W/ Chimichurri Sauce
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Ingredients:

Directions:

  1. In a blender or food processor, combine all ingredients. Pulse to mix well, but do not puree.
  2. Grilling Skirt Steak-.
  3. Place steak directly over heat source.
  4. Grill for four minutes, then turn and grill for four minutes on the other side for rare, longer for medium.
  5. Top with Chimichurri Sauce and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.97 Kcal (804 kJ)
Calories from fat 189.33 Kcal
% Daily Value*
Total Fat 21.04g 32%
Sodium 448.75mg 19%
Potassium 22.85mg 0%
Total Carbs 2.05g 1%
Sugars 0.22g 1%
Dietary Fiber 0.13g 1%
Protein 0.21g 0%
Vitamin C 3.4mg 6%
Iron 0.1mg 1%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 420.82 Kcal (1762 kJ)
Calories from fat 415.02 Kcal
% Daily Value*
Total Fat 46.11g 32%
Sodium 983.68mg 19%
Potassium 50.09mg 0%
Total Carbs 4.5g 1%
Sugars 0.47g 1%
Dietary Fiber 0.29g 1%
Protein 0.46g 0%
Vitamin C 7.5mg 6%
Iron 0.2mg 1%
Calcium 15.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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