Grilled Skirt Steak Soft Tacos Recipe

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Grilled Skirt Steak Soft Tacos
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Ingredients:

Directions:

  1. Stir the mango, onion, chile, tomato, chopped cilantro and the juice of 1 lime together in a bowl. Season with salt and pepper to taste.
  2. Prepare a grill with high heat. Brush steak with oil, season all over with salt and pepper. Grill, turning once, until a thermometer inserted sideways into the meat registers 130° for medium-rare, about 7 minutes. Transfer to a cutting board, let rest 5 minutes. Cut steak crosswise into three sections, then thinly slice across the grain.
  3. Lightly toast the tortillas on the grill until charred but still pliable, 10 seconds per side. Keep warm, wrapped in a kitchen towel. Tuck steak into the tortillas, top with salsa and cilantro sprigs, serve with lime wedges and BUSH'S® BLACK BEAN FIESTA® GRILLIN BEANS®.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 473.82 Kcal (1984 kJ)
Calories from fat 173 Kcal
% Daily Value*
Total Fat 19.22g 30%
Cholesterol 73.69mg 25%
Sodium 381.88mg 16%
Potassium 541.62mg 12%
Total Carbs 47.68g 16%
Sugars 8.97g 36%
Dietary Fiber 3.96g 16%
Protein 29.45g 59%
Vitamin C 29.7mg 50%
Iron 4.4mg 25%
Calcium 48mg 5%
Amount Per 100 g
Calories 170.29 Kcal (713 kJ)
Calories from fat 62.18 Kcal
% Daily Value*
Total Fat 6.91g 30%
Cholesterol 26.49mg 25%
Sodium 137.25mg 16%
Potassium 194.66mg 12%
Total Carbs 17.14g 16%
Sugars 3.22g 36%
Dietary Fiber 1.42g 16%
Protein 10.58g 59%
Vitamin C 10.7mg 50%
Iron 1.6mg 25%
Calcium 17.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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