Grilled Potatoes (Paula Deen) Recipe

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Grilled Potatoes (Paula Deen)
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Ingredients:

  • large idaho or russet potatoes , cut into 3/4-inch slices
  • 1/2 stick melted butter
  • 1/2 tsp house seasoning , recipe follows
  • 1 cup salt
  • 1/4 cup black pepper
  • 1/4 cup garlic powder

Directions:

  1. Preheat and grease grill. Boil potatoes in water for 6 minutes, until slightly cooked but raw in center. Strain potatoes in a colander. Place potato slices on grill. Using a pastry brush, apply butter and sprinkle each slice with House Seasoning. Grill potatoes slices for 4 to 5 minutes and flip slices, repeating with butter and House Seasoning. Cook until grilled through.
  2. House Seasoning:
  3. Combine ingredients in a small bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 604.72 Kcal (2532 kJ)
Calories from fat 423.29 Kcal
% Daily Value*
Total Fat 47.03g 72%
Cholesterol 121.48mg 40%
Sodium 113208.98mg 4717%
Potassium 865.91mg 18%
Total Carbs 46.3g 15%
Sugars 1.05g 4%
Dietary Fiber 10.38g 42%
Protein 9.97g 20%
Vitamin C 0.4mg 1%
Vitamin A 0.6mg 19%
Iron 5.1mg 28%
Calcium 236.4mg 24%
Amount Per 100 g
Calories 144.91 Kcal (607 kJ)
Calories from fat 101.43 Kcal
% Daily Value*
Total Fat 11.27g 72%
Cholesterol 29.11mg 40%
Sodium 27128.07mg 4717%
Potassium 207.5mg 18%
Total Carbs 11.1g 15%
Sugars 0.25g 4%
Dietary Fiber 2.49g 42%
Protein 2.39g 20%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 19%
Iron 1.2mg 28%
Calcium 56.7mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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