Directions:
- Preheat a grill pan or skillet over a medium-high flame. Brush both sides of each pita with olive oil. Heat 1 pita at a time in the grill pan or skillet, for about 2 minutes on each side, until it is nicely marked. Cut each pita into 6 wedges. Sprinkle with salt, to taste, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 100.04 Kcal (419 kJ) | ||
| Calories from fat | 23.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.65g | 4% | |
|---|---|---|---|
| Sodium | 142.08mg | 6% | |
| Potassium | 54.4mg | 1% | |
| Total Carbs | 17.6g | 6% | |
| Sugars | 0.32g | 1% | |
| Dietary Fiber | 2.24g | 9% | |
| Protein | 3.2g | 6% | |
| Iron | 1mg | 5% | |
| Calcium | 4.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 296.96 Kcal (1243 kJ) | ||
| Calories from fat | 70.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.86g | 4% | |
|---|---|---|---|
| Sodium | 421.76mg | 6% | |
| Potassium | 161.48mg | 1% | |
| Total Carbs | 52.24g | 6% | |
| Sugars | 0.95g | 1% | |
| Dietary Fiber | 6.65g | 9% | |
| Protein | 9.5g | 6% | |
| Iron | 2.8mg | 5% | |
| Calcium | 14.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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