Grilled Pineapple and Onion Salsa Recipe

Posted by
Rate It!
Grilled Pineapple and Onion Salsa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Grill pineapple and red onion until soft, about 2 minutes each side. Add scallions to the grill for 1 to 2 minutes.
  2. In a large bowl toss pineapple, onions, scallions, salt, and pepper. Plate and sprinkle with lime juice. Garnish with cilantro leaves.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.98 Kcal (117 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.87mg 0%
Potassium 127.62mg 3%
Total Carbs 7.05g 2%
Sugars 2.67g 11%
Dietary Fiber 1.85g 7%
Protein 0.95g 2%
Vitamin C 11.3mg 19%
Iron 0.4mg 2%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 36.69 Kcal (154 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.38mg 0%
Potassium 167.36mg 3%
Total Carbs 9.25g 2%
Sugars 3.5g 11%
Dietary Fiber 2.42g 7%
Protein 1.25g 2%
Vitamin C 14.9mg 19%
Iron 0.5mg 2%
Calcium 36.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top