Green Bean Cheddar Chicken Recipe

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Green Bean Cheddar Chicken
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Ingredients:

Directions:

  1. Place the bacon in a skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside. Melt the butter in a skillet, and saute the chicken breasts 10 to 12 minutes on each side, until the exterior is golden, the meat is no longer pink, and the juices run clear.
  2. Place the green beans in a saucepan with enough water to cover. Bring to a boil, and cook 5 minutes, or until tender.
  3. Preheat the oven broiler. Lightly grease a 9x13 inch baking dish.
  4. Arrange the beans in the bottom of the prepared baking dish. Top with the chicken, and cover evenly with the soup. Sprinkle with bread crumbs and bacon, and top with Cheddar cheese.
  5. Broil 10 minutes, or until browned and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 836.57 Kcal (3503 kJ)
Calories from fat 468.33 Kcal
% Daily Value*
Total Fat 52.04g 80%
Cholesterol 243.76mg 81%
Sodium 1697.73mg 71%
Potassium 1168.98mg 25%
Total Carbs 21.29g 7%
Sugars 5.72g 23%
Dietary Fiber 5.02g 20%
Protein 73.67g 147%
Vitamin C 17.5mg 29%
Iron 2.7mg 15%
Calcium 500.3mg 50%
Amount Per 100 g
Calories 164.18 Kcal (687 kJ)
Calories from fat 91.91 Kcal
% Daily Value*
Total Fat 10.21g 80%
Cholesterol 47.84mg 81%
Sodium 333.18mg 71%
Potassium 229.42mg 25%
Total Carbs 4.18g 7%
Sugars 1.12g 23%
Dietary Fiber 0.99g 20%
Protein 14.46g 147%
Vitamin C 3.4mg 29%
Iron 0.5mg 15%
Calcium 98.2mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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