Great Country Meatloaf Recipe

Posted by
Rate It!
Great Country  Meatloaf
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix the beef, breadcrumbs, onion, egg, salt, pepper and 1 can of the tomato sauce.
  2. Form into a loaf and put in a shallow pan.
  3. Combine the remaining tomato sauce and all of the other
  4. Ingredients except bacon and parmesan cheese and pour over meat loaf.
  5. Sprinkle with the parmesan cheese.
  6. Place the bacon on top of the meatloaf and bake at 350 degrees for 1 hour and 15 minutes, Basting occasionally.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.51 Kcal (1442 kJ)
Calories from fat 193.25 Kcal
% Daily Value*
Total Fat 21.47g 33%
Cholesterol 106.81mg 36%
Sodium 685.76mg 29%
Potassium 500.36mg 11%
Total Carbs 12.44g 4%
Sugars 6.97g 28%
Dietary Fiber 1.21g 5%
Protein 25.34g 51%
Vitamin C 3.3mg 5%
Iron 3.1mg 17%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 145.75 Kcal (610 kJ)
Calories from fat 81.76 Kcal
% Daily Value*
Total Fat 9.08g 33%
Cholesterol 45.19mg 36%
Sodium 290.12mg 29%
Potassium 211.68mg 11%
Total Carbs 5.26g 4%
Sugars 2.95g 28%
Dietary Fiber 0.51g 5%
Protein 10.72g 51%
Vitamin C 1.4mg 5%
Iron 1.3mg 17%
Calcium 18.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top