Hearty Country Meatloaf with Sour Cream Gravy Recipe

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Hearty Country Meatloaf with Sour Cream Gravy
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Ingredients:

Directions:

  1. Tear the bread into small pieces and soak in a large mixing bowl with the milk while you prepare the rest of the loaf.
  2. Melt the butter in a small skillet and saute the mushrooms, onion and garlic until soft, about 3 minutes.
  3. Let cool.
  4. Mix the vegetables and meat into the bread mixture with your hands.
  5. Add the eggs, ketchup, Worcestershire sauce, marjoram, thyme, salt and pepper; mix by hand in a circular motion.
  6. Form into a free-form 9 x 5 loaf.
  7. Drape with the bacon and place on a greased rack in a broiler pan.
  8. Bake in a preheated 375 degree F oven for about 1 hour and 15 to 30 minutes, or until browned and meat is cooked through.
  9. Lift off the rack and keep warm while making the gravy.
  10. Pour 1/4 cup of the pan drippings into a small saucepan.
  11. Stir flour into the drippings until smooth.
  12. Cook, stirring, over medium heat 3 minutes.
  13. Gradually stir in the stock and bring to a boil.
  14. Reduce the heat and cook until thickened.
  15. Stir in the sour cream; heat through but do not boil.
  16. Season with salt and pepper.
  17. Transfer to a heated sauce boat and sprinkle with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 730.55 Kcal (3059 kJ)
Calories from fat 579.04 Kcal
% Daily Value*
Total Fat 64.34g 99%
Cholesterol 148.58mg 50%
Sodium 424.46mg 18%
Potassium 626.09mg 13%
Total Carbs 14.75g 5%
Sugars 3.21g 13%
Dietary Fiber 1.63g 7%
Protein 23.38g 47%
Vitamin C 2.5mg 4%
Iron 2.3mg 13%
Calcium 189.6mg 19%
Amount Per 100 g
Calories 270.2 Kcal (1131 kJ)
Calories from fat 214.17 Kcal
% Daily Value*
Total Fat 23.8g 99%
Cholesterol 54.95mg 50%
Sodium 156.99mg 18%
Potassium 231.57mg 13%
Total Carbs 5.46g 5%
Sugars 1.19g 13%
Dietary Fiber 0.6g 7%
Protein 8.65g 47%
Vitamin C 0.9mg 4%
Iron 0.8mg 13%
Calcium 70.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

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