Mouthwatering Meatloaf Recipe

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Mouthwatering Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350*.
  2. Mix together hamburger, crumbs, egg, onion, salt, pepper, and HALF of tomato sauce. Form into a loaf in center of a 9x13 cake pan. In a bowl mix together rest of tomato sauce and all other ingredients.
  3. Pour over meatloaf and bake for 1 1/2 hours, be sure to baste meatloaf halfway through bake time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 591.74 Kcal (2477 kJ)
Calories from fat 159.81 Kcal
% Daily Value*
Total Fat 17.76g 27%
Cholesterol 77.17mg 26%
Sodium 2346.96mg 98%
Potassium 607.53mg 13%
Total Carbs 81.75g 27%
Sugars 21.8g 87%
Dietary Fiber 3.57g 14%
Protein 25.5g 51%
Vitamin C 6.4mg 11%
Iron 6.3mg 35%
Calcium 248.5mg 25%
Amount Per 100 g
Calories 189.88 Kcal (795 kJ)
Calories from fat 51.28 Kcal
% Daily Value*
Total Fat 5.7g 27%
Cholesterol 24.76mg 26%
Sodium 753.09mg 98%
Potassium 194.95mg 13%
Total Carbs 26.23g 27%
Sugars 7g 87%
Dietary Fiber 1.15g 14%
Protein 8.18g 51%
Vitamin C 2.1mg 11%
Iron 2mg 35%
Calcium 79.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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