Golden Bread Pudding Recipe

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Golden Bread Pudding
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Ingredients
7
Count
Nutrition
171
Calories
Total time
55
Minutes
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Ingredients:

  • 3 cups bread cubes , 6 to 8 slices
  • 3 eggs , i have used egg substitutes with success
  • 3 cups warm water
  • 1 (14 oz) can condensed milk
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease a 9 inch square pan with butter or cooking spray.
  3. Place bread cubes in pan.
  4. In a large bowl beat eggs.
  5. Stir in rest of ingredients.
  6. Pour over bread cubes.
  7. Bake for 45-50 minutes.
  8. Serve warm or chilled.
  9. Really good with whipped cream.
  10. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.43 Kcal (718 kJ)
Calories from fat 64.85 Kcal
% Daily Value*
Total Fat 7.21g 11%
Cholesterol 93.62mg 31%
Sodium 412.44mg 17%
Potassium 97.52mg 2%
Total Carbs 19.29g 6%
Sugars 4.51g 18%
Dietary Fiber 3.36g 13%
Protein 7.39g 15%
Vitamin C 0.1mg 0%
Iron 2.3mg 13%
Calcium 294.3mg 29%
Amount Per 100 g
Calories 90.95 Kcal (381 kJ)
Calories from fat 34.41 Kcal
% Daily Value*
Total Fat 3.82g 11%
Cholesterol 49.67mg 31%
Sodium 218.81mg 17%
Potassium 51.73mg 2%
Total Carbs 10.23g 6%
Sugars 2.39g 18%
Dietary Fiber 1.78g 13%
Protein 3.92g 15%
Vitamin C 0.1mg 0%
Iron 1.2mg 13%
Calcium 156.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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