Directions:
- PREHEAT oven to 375°F.
- COMBINE eggs, corn syrup, apple, butter, vanilla extract, salt and cinnamon in large bowl; mix well.
- Stir in nuts and morsels.
- Pour into pie shell.
- BAKE for 45 to 50 minutes or until edge is set but center still moves slightly.
- Cool on wire rack for 2 hours.
- Serve immediately or cover and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 547.75 Kcal (2293 kJ) | ||
| Calories from fat | 311.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.56g | 53% | |
|---|---|---|---|
| Cholesterol | 86.6mg | 29% | |
| Sodium | 275.15mg | 11% | |
| Potassium | 106.33mg | 2% | |
| Total Carbs | 58.27g | 19% | |
| Sugars | 45.93g | 184% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 5.15g | 10% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 31.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 381.46 Kcal (1597 kJ) | ||
| Calories from fat | 216.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.07g | 53% | |
|---|---|---|---|
| Cholesterol | 60.31mg | 29% | |
| Sodium | 191.62mg | 11% | |
| Potassium | 74.05mg | 2% | |
| Total Carbs | 40.58g | 19% | |
| Sugars | 31.98g | 184% | |
| Dietary Fiber | 1.19g | 7% | |
| Protein | 3.59g | 10% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.7mg | 5% | |
| Calcium | 22mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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