Bread Pudding With Rum Sauce Recipe

Posted by
Rate It!
Bread Pudding With Rum Sauce
Add your photo!



  1. Position the oven rack at the center of the oven. Preheat the oven to 350 °F (180 °C).
  2. Butter an 8 in (20 cm) diameter soufflé mould that has an 8 cups (2 litres) volume and sprinkle with sugar.
  3. In a bowl, mix the milk, the egg yolks, brown sugar, the rum and vanilla. Add the bread and raisins. Let the mixture impregnate for 10 minutes.
  4. In another bowl, beat the egg whites until there is a formation of firm peaks.
  5. Using a spatula, little by little incorporate the meringue to the bread mixture while folding carefully. Pour into the mould.
  6. Bake for about 1 hour, or until the center is firm and slightly humid.
  7. Serve immediately. Decorate with pecans and coat with the sauce.
  8. Rum Sauce :.
  9. In a sauce pan, mix the brown sugar and flour.
  10. Add the cream, milk, rum and vanilla.
  11. Bring to a boil while whisking constantly. Let it become lukewarm while whisking a few times.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10911.88 Kcal (45686 kJ)
Calories from fat 9404.48 Kcal
% Daily Value*
Total Fat 1044.94g 1608%
Cholesterol 111.37mg 37%
Sodium 1085.13mg 45%
Potassium 478.66mg 10%
Total Carbs 287.82g 96%
Sugars 103.15g 413%
Dietary Fiber 1.49g 6%
Protein 87.54g 175%
Vitamin C 0.5mg 1%
Iron 2mg 11%
Calcium 243.2mg 24%
Amount Per 100 g
Calories 317.47 Kcal (1329 kJ)
Calories from fat 273.61 Kcal
% Daily Value*
Total Fat 30.4g 1608%
Cholesterol 3.24mg 37%
Sodium 31.57mg 45%
Potassium 13.93mg 10%
Total Carbs 8.37g 96%
Sugars 3g 413%
Dietary Fiber 0.04g 6%
Protein 2.55g 175%
Iron 0.1mg 11%
Calcium 7.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 305
  • 308

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top