Golden Baked Chicken Recipe

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Golden Baked Chicken
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Ingredients:

Directions:

  1. In a shallow bowl, combine the potato flakes, cheese, parsley, paprika, garlic salt, onion powder and pepper. In another shallow bowl, add butter. Dip chicken into butter, then into potato flake mixture.
  2. Place on two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 375° for 50-60 minutes or until chicken juices run clear. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 728.67 Kcal (3051 kJ)
Calories from fat 590.4 Kcal
% Daily Value*
Total Fat 65.6g 101%
Cholesterol 210.94mg 70%
Sodium 232.55mg 10%
Potassium 300.68mg 6%
Total Carbs 8.97g 3%
Sugars 0.45g 2%
Dietary Fiber 1.02g 4%
Protein 23.19g 46%
Vitamin C 8.5mg 14%
Vitamin A 0.2mg 7%
Iron 1.9mg 10%
Calcium 98.5mg 10%
Amount Per 100 g
Calories 388.17 Kcal (1625 kJ)
Calories from fat 314.51 Kcal
% Daily Value*
Total Fat 34.95g 101%
Cholesterol 112.37mg 70%
Sodium 123.88mg 10%
Potassium 160.17mg 6%
Total Carbs 4.78g 3%
Sugars 0.24g 2%
Dietary Fiber 0.54g 4%
Protein 12.35g 46%
Vitamin C 4.5mg 14%
Vitamin A 0.1mg 7%
Iron 1mg 10%
Calcium 52.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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