Garlic-Spiked Broccoli with Cranberries (Robin Miller) Recipe

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Garlic-Spiked Broccoli with Cranberries (Robin Miller)
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Ingredients:

Directions:

  1. Heat oil in a large skillet over medium heat. Add garlic and saute 1 minute. Add broccoli and cranberries and saute 3 minutes, until broccoli is crisp-tender. Season, to taste, with salt and black pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.85 Kcal (422 kJ)
Calories from fat 21.82 Kcal
% Daily Value*
Total Fat 2.42g 4%
Sodium 30.87mg 1%
Potassium 302.64mg 6%
Total Carbs 19.54g 7%
Sugars 11.69g 47%
Dietary Fiber 3.68g 15%
Protein 2.87g 6%
Vitamin C 81.7mg 136%
Iron 1.1mg 6%
Calcium 48.4mg 5%
Amount Per 100 g
Calories 91.14 Kcal (382 kJ)
Calories from fat 19.72 Kcal
% Daily Value*
Total Fat 2.19g 4%
Sodium 27.9mg 1%
Potassium 273.51mg 6%
Total Carbs 17.66g 7%
Sugars 10.57g 47%
Dietary Fiber 3.33g 15%
Protein 2.59g 6%
Vitamin C 73.8mg 136%
Iron 1mg 6%
Calcium 43.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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