Garlic-Spiked Broccoli with Cranberries (Robin Miller) |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ingredients:
2 teaspoons olive oil |
3 cloves garlic, minced |
4 cups broccoli florets |
1/2 cup sweetened dried cranberries |
salt and ground black pepper |
Directions:
1. Heat oil in a large skillet over medium heat. Add garlic and saute 1 minute. Add broccoli and cranberries and saute 3 minutes, until broccoli is crisp-tender. Season, to taste, with salt and black pepper.
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