Garlic Olives Recipe

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Garlic Olives
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Ingredients:

Directions:

  1. In a small bowl, stir together oil, garlic and oregano.
  2. Add olives and toss to coat thoroughly.
  3. Cover and chill at least 4 hours or as long as two weeks.
  4. Makes 1-1/2 cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.08 Kcal (172 kJ)
Calories from fat 40.66 Kcal
% Daily Value*
Total Fat 4.52g 7%
Sodium 20.91mg 1%
Potassium 2.36mg 0%
Total Carbs 0.33g 0%
Sugars 0.01g 0%
Dietary Fiber 0.11g 0%
Protein 0.06g 0%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 4mg 0%
Amount Per 100 g
Calories 550.66 Kcal (2306 kJ)
Calories from fat 545.02 Kcal
% Daily Value*
Total Fat 60.56g 7%
Sodium 280.34mg 1%
Potassium 31.64mg 0%
Total Carbs 4.4g 0%
Sugars 0.08g 0%
Dietary Fiber 1.53g 0%
Protein 0.74g 0%
Vitamin C 2mg 0%
Iron 1.5mg 1%
Calcium 53.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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