Chopstick Chicken Salad With Ginger Soy Dressing Recipe

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Chopstick Chicken Salad With Ginger Soy Dressing
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  2. Make dressing and refrigerate 2 hours or overnight.
  3. Combine all ingredients in a bowl and stir until sugar dissolves.
  4. Cover and refrigerate.
  5. Makes 2 cups
  7. Combine mixed greens and iceberg lettuce, 1/2 of the chicken, 1/2 of the chow mein noodles, all the cilantro, bell pepper, celery and snap peas.
  8. Ladle 2/3 cup dressing over salad and toss to coat.
  9. Transfer salad to chilled serving plates.
  10. Place remaining chicken and chow mein noodles on top.
  11. Drizzle with remaining dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1060.53 Kcal (4440 kJ)
Calories from fat 463.69 Kcal
% Daily Value*
Total Fat 51.52g 79%
Cholesterol 66.91mg 22%
Sodium 3470.06mg 145%
Potassium 805.09mg 17%
Total Carbs 120.18g 40%
Sugars 93.91g 376%
Dietary Fiber 4.24g 17%
Protein 28.86g 58%
Vitamin C 45.4mg 76%
Vitamin A 1.2mg 39%
Iron 66.8mg 371%
Calcium 80.5mg 8%
Amount Per 100 g
Calories 150.8 Kcal (631 kJ)
Calories from fat 65.93 Kcal
% Daily Value*
Total Fat 7.33g 79%
Cholesterol 9.51mg 22%
Sodium 493.42mg 145%
Potassium 114.48mg 17%
Total Carbs 17.09g 40%
Sugars 13.35g 376%
Dietary Fiber 0.6g 17%
Protein 4.1g 58%
Vitamin C 6.4mg 76%
Vitamin A 0.2mg 39%
Iron 9.5mg 371%
Calcium 11.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
  • 29

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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