Frijole Dip ( Made With Vegemite! ) Recipe

Posted by
Rate It!
Frijole Dip ( Made With Vegemite! )
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. HEAT the oil in a pan and cook the onion, garlic, chili powder and cumin for 2-3 minutes or until the onion is tender.
  2. ADD Vegemite, beans and tomatoes and cook for a further 10-15 minutes or until liquid reduces and the mixture is thick. Serve with corn chips.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 580.55 Kcal (2431 kJ)
Calories from fat 92.28 Kcal
% Daily Value*
Total Fat 10.25g 16%
Sodium 1109.08mg 46%
Potassium 2102.45mg 45%
Total Carbs 96.56g 32%
Sugars 31.69g 127%
Dietary Fiber 25.81g 103%
Protein 32.86g 66%
Vitamin C 68.3mg 114%
Iron 7.9mg 44%
Calcium 273.9mg 27%
Amount Per 100 g
Calories 67.05 Kcal (281 kJ)
Calories from fat 10.66 Kcal
% Daily Value*
Total Fat 1.18g 16%
Sodium 128.1mg 46%
Potassium 242.83mg 45%
Total Carbs 11.15g 32%
Sugars 3.66g 127%
Dietary Fiber 2.98g 103%
Protein 3.79g 66%
Vitamin C 7.9mg 114%
Iron 0.9mg 44%
Calcium 31.6mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top