Fried Scrimp Balls With Basil Chili Sauce Recipe

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Fried Scrimp Balls With Basil Chili Sauce
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Ingredients:

Directions:

  1. Soak couscous in hot water for 1 minute. It should still be firm, but no longer crunchy.
  2. Mince shrimp to a very fine, but not paste-like, mince either by hand or with your food processor.
  3. Fold couscous, scallions, zest, and chili into shrimp and combine well.
  4. Form shrimp mixture into balls. Cover and allow to chill for at least thirty minutes for firming. Allow to sit at room temperature for 5 minutes before frying.
  5. When ready to fry, fill you wok 1/3-1/2 way up the side with oil. Heat until surface ripples but doesn't smoke.
  6. Roll scrimp balls in panko crumbs to coat.
  7. 7-8 at a time, carefully add scrimp balls to hot oil and fry 3-4 minutes, rotating often to ensure even browning. Drain on paper towels and serve with chilled rice vermicelli and basil chili sauce.
  8. ***********************************************
  9. Heat oil in a skillet over medium high heat. Sautee garlic and chilies 2-3 minutes. Do not burn garlic.
  10. Add sugar, oyster sauce, fish sauce, and soy sauce. Heat and stir until sugar is dissolved.
  11. Throw in basil and mix. Remove from heat and allow to cool slightly.
  12. Puree sauce in your blender until it reaches desired consistency. If you prefer a thinner sauce, slowly stream in white vinegar while blending.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4798.06 Kcal (20089 kJ)
Calories from fat 890.22 Kcal
% Daily Value*
Total Fat 98.91g 152%
Cholesterol 233.16mg 78%
Sodium 1631.92mg 68%
Potassium 2842.36mg 60%
Total Carbs 257.68g 86%
Sugars 148.06g 592%
Dietary Fiber 41.95g 168%
Protein 128.53g 257%
Vitamin C 955mg 1592%
Vitamin A 16mg 533%
Iron 17.5mg 97%
Calcium 1165.6mg 117%
Amount Per 100 g
Calories 1116.77 Kcal (4676 kJ)
Calories from fat 207.2 Kcal
% Daily Value*
Total Fat 23.02g 152%
Cholesterol 54.27mg 78%
Sodium 379.84mg 68%
Potassium 661.57mg 60%
Total Carbs 59.98g 86%
Sugars 34.46g 592%
Dietary Fiber 9.76g 168%
Protein 29.92g 257%
Vitamin C 222.3mg 1592%
Vitamin A 3.7mg 533%
Iron 4.1mg 97%
Calcium 271.3mg 117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 103.4
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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