Fried Cheese Curds Recipe

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Fried Cheese Curds
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Ingredients:

  • 4 cups canola oil
  • 1 cup flour
  • 1/2 tsp salt
  • 1 cup beer

Directions:

  1. For the batter:.
  2. Add:.
  3. Flour.
  4. Salt.
  5. Old bay seanoning.
  6. Beer.
  7. Mix.
  8. Dregde cheese curds in batter.
  9. PLACE IN SMALL ICE CUBE TRAYS AND FREEZE.
  10. COOK FROZEN.
  11. Fry in canola oil until golden 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2361.85 Kcal (9889 kJ)
Calories from fat 2113.16 Kcal
% Daily Value*
Total Fat 234.8g 361%
Sodium 1149.85mg 48%
Potassium 317.43mg 7%
Total Carbs 47.91g 16%
Sugars 2.27g 9%
Dietary Fiber 4.26g 17%
Protein 19.51g 39%
Vitamin C 0.2mg 0%
Iron 9.4mg 52%
Calcium 330.1mg 33%
Amount Per 100 g
Calories 523.6 Kcal (2192 kJ)
Calories from fat 468.47 Kcal
% Daily Value*
Total Fat 52.05g 361%
Sodium 254.91mg 48%
Potassium 70.37mg 7%
Total Carbs 10.62g 16%
Sugars 0.5g 9%
Dietary Fiber 0.94g 17%
Protein 4.32g 39%
Iron 2.1mg 52%
Calcium 73.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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