Deep Fried Cheese Curds Recipe

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Deep Fried Cheese Curds
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Ingredients:

  • 2/3 cup milk
  • 1/2 cup flour
  • 3/4 tsp baking powder
  • 1/4 tsp salt

Directions:

  1. Mix milk, flour, baking powder, and salt.
  2. Coat the cheese curds.
  3. Deep fry in the oil until golden, taking care to only fry a few at a time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.09 Kcal (319 kJ)
Calories from fat 29.06 Kcal
% Daily Value*
Total Fat 3.23g 5%
Cholesterol 0.21mg 0%
Sodium 150.78mg 6%
Potassium 105.26mg 2%
Total Carbs 7.27g 2%
Sugars 1.08g 4%
Dietary Fiber 0.52g 2%
Protein 4.58g 9%
Iron 2mg 11%
Calcium 89.8mg 9%
Amount Per 100 g
Calories 164.25 Kcal (688 kJ)
Calories from fat 62.73 Kcal
% Daily Value*
Total Fat 6.97g 5%
Cholesterol 0.44mg 0%
Sodium 325.47mg 6%
Potassium 227.21mg 2%
Total Carbs 15.68g 2%
Sugars 2.33g 4%
Dietary Fiber 1.13g 2%
Protein 9.9g 9%
Iron 4.3mg 11%
Calcium 193.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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