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Fifth Avenue Grill Blue Cheese Coleslaw Recipe

Fifth Avenue Grill Blue Cheese Coleslaw Recipe

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Ingredients:

Serving

4 cups shredded green cabbage
1/4 cup shredded red cabbage
1 large carrot, shredded
8 scallions, white part and 1-inch of green, thinly sliced
2 tbsp chopped flat leaf parsley
1/3 cup crumbled blue cheese
1/2 cup marzetti coleslaw dressing

Directions:

In a large mixing bowl, toss all the ingredients gently but thoroughly together until well coated with the dressing.
Refrigerate at least 2 hours before serving to allow the ingredients to meld.
Toss again before serving and serve well chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	197.78 Kcal (828 kJ)
Calories from fat	140.51 Kcal
		% Daily Value*
Total Fat	15.61g	24%
Cholesterol	24.16mg	8%
Sodium	333.51mg	14%
Potassium	154.53mg	3%
Total Carbs	11.37g	4%
Sugars	7.95g	32%
Dietary Fiber	1.84g	7%
Protein	1.96g	4%
Vitamin C	18.9mg	31%
Vitamin A	0.1mg	3%
Iron	0.2mg	1%
Calcium	59.5mg	6%

Amount Per 100 g
Calories	202.48 Kcal (848 kJ)
Calories from fat	143.85 Kcal
		% Daily Value*
Total Fat	15.98g	24%
Cholesterol	24.73mg	8%
Sodium	341.43mg	14%
Potassium	158.2mg	3%
Total Carbs	11.64g	4%
Sugars	8.14g	32%
Dietary Fiber	1.89g	7%
Protein	2.01g	4%
Vitamin C	19.3mg	31%
Vitamin A	0.1mg	3%
Iron	0.2mg	1%
Calcium	60.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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