Mexican Blue Cheese Coleslaw Recipe

Posted by
Rate It!
Mexican Blue Cheese Coleslaw
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine cabbage and green onions. Mix mayonnaise and horseradish sauce, toss with cabbage and onions.
  2. Sprikle with desired amount of blue cheese and the rest of cumin and cilantro.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.12 Kcal (767 kJ)
Calories from fat 153.09 Kcal
% Daily Value*
Total Fat 17.01g 26%
Cholesterol 15.85mg 5%
Sodium 270.34mg 11%
Potassium 168.26mg 4%
Total Carbs 5.2g 2%
Sugars 2.84g 11%
Dietary Fiber 2.34g 9%
Protein 3.05g 6%
Vitamin C 28.5mg 47%
Iron 0.1mg 1%
Calcium 86.6mg 9%
Amount Per 100 g
Calories 168.51 Kcal (706 kJ)
Calories from fat 140.87 Kcal
% Daily Value*
Total Fat 15.65g 26%
Cholesterol 14.58mg 5%
Sodium 248.77mg 11%
Potassium 154.84mg 4%
Total Carbs 4.78g 2%
Sugars 2.61g 11%
Dietary Fiber 2.15g 9%
Protein 2.8g 6%
Vitamin C 26.2mg 47%
Iron 0.1mg 1%
Calcium 79.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top