Fiesta Feta Shrimp Recipe

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Fiesta Feta Shrimp
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  1. In a large saute pan heat olive oil over medium heat and saute garlic for 1-2 minutes.
  2. Add shrimp and just enough chicken broth 1/4 cup to cover bottom of pan and sprinkle 1/2 tsp.
  3. Of seasoning salt over shrimp.
  4. Saute for 3-4 minutes until shrimp turns pink.
  5. Add tomatoes and stir until heated.
  6. Set oven to broil and transfer shrimp mixture to a metal cookie pan that has been sprayed with no fat cooking spray.
  7. Lightly season shrimp mixture with additional seasoning salt, then cover shrimp with feta cheese and broil 4 minutes until feta cheese is softened or bubbly.
  8. May Sprinkle with green onion tops if desired.
  9. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.55 Kcal (2004 kJ)
Calories from fat 294.97 Kcal
% Daily Value*
Total Fat 32.77g 50%
Cholesterol 90.99mg 30%
Sodium 1958.47mg 82%
Potassium 160.72mg 3%
Total Carbs 34.51g 12%
Sugars 1.68g 7%
Dietary Fiber 1.38g 6%
Protein 13.35g 27%
Vitamin C 3.7mg 6%
Iron 1.5mg 9%
Calcium 183mg 18%
Amount Per 100 g
Calories 268.09 Kcal (1122 kJ)
Calories from fat 165.25 Kcal
% Daily Value*
Total Fat 18.36g 50%
Cholesterol 50.97mg 30%
Sodium 1097.18mg 82%
Potassium 90.04mg 3%
Total Carbs 19.33g 12%
Sugars 0.94g 7%
Dietary Fiber 0.78g 6%
Protein 7.48g 27%
Vitamin C 2.1mg 6%
Iron 0.9mg 9%
Calcium 102.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
  • 13

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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