Directions:
- In a large bowl, combine coleslaw mix and salad dressing. Transfer to a serving platter. Combine chicken and peanut sauce; place over coleslaw mixture. Top with red pepper, noodles and onions. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.4 Kcal (1295 kJ) | ||
| Calories from fat | 176.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.57g | 30% | |
|---|---|---|---|
| Cholesterol | 34.29mg | 11% | |
| Sodium | 773.5mg | 32% | |
| Potassium | 268.2mg | 6% | |
| Total Carbs | 21.14g | 7% | |
| Sugars | 5.49g | 22% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 13.81g | 28% | |
| Vitamin C | 27.5mg | 46% | |
| Iron | 1.2mg | 7% | |
| Calcium | 21.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 213.64 Kcal (894 kJ) | ||
| Calories from fat | 121.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.52g | 30% | |
|---|---|---|---|
| Cholesterol | 23.68mg | 11% | |
| Sodium | 534.1mg | 32% | |
| Potassium | 185.2mg | 6% | |
| Total Carbs | 14.6g | 7% | |
| Sugars | 3.79g | 22% | |
| Dietary Fiber | 0.49g | 3% | |
| Protein | 9.54g | 28% | |
| Vitamin C | 19mg | 46% | |
| Iron | 0.9mg | 7% | |
| Calcium | 14.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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