Endive Salad With Potatoes Recipe

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Endive Salad With Potatoes
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  1. In a large salad bowl, combine endive and potatoes. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Drizzle over salad and toss to coat. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.03 Kcal (586 kJ)
Calories from fat 62.96 Kcal
% Daily Value*
Total Fat 7g 11%
Sodium 307.26mg 13%
Potassium 410.47mg 9%
Total Carbs 17.38g 6%
Sugars 6.55g 26%
Dietary Fiber 2.83g 11%
Protein 1.82g 4%
Vitamin C 9.4mg 16%
Vitamin A 0.7mg 22%
Iron 1.2mg 6%
Calcium 49.8mg 5%
Amount Per 100 g
Calories 107.72 Kcal (451 kJ)
Calories from fat 48.43 Kcal
% Daily Value*
Total Fat 5.38g 11%
Sodium 236.37mg 13%
Potassium 315.76mg 9%
Total Carbs 13.37g 6%
Sugars 5.04g 26%
Dietary Fiber 2.18g 11%
Protein 1.4g 4%
Vitamin C 7.3mg 16%
Vitamin A 0.5mg 22%
Iron 0.9mg 6%
Calcium 38.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
  • 4

Good Points

  • saturated fat free,
  • cholesterol free

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