Directions:
- Preheat oven to 425 degress.
- Mix all ingredients together, then form into a soft ball. Place on a floured board and roll out to about 1/2 thickness. Cut out biscuits using a 2 round cutter. Place on greased baking sheet and bake about 12 minutes or until browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.45 Kcal (567 kJ) | ||
| Calories from fat | 35.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.99g | 6% | |
|---|---|---|---|
| Cholesterol | 11.91mg | 4% | |
| Sodium | 438.68mg | 18% | |
| Potassium | 103.15mg | 2% | |
| Total Carbs | 20.88g | 7% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 3.86g | 8% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.3mg | 7% | |
| Calcium | 132.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 228.33 Kcal (956 kJ) | ||
| Calories from fat | 60.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.73g | 6% | |
|---|---|---|---|
| Cholesterol | 20.07mg | 4% | |
| Sodium | 739.51mg | 18% | |
| Potassium | 173.88mg | 2% | |
| Total Carbs | 35.2g | 7% | |
| Dietary Fiber | 1.26g | 3% | |
| Protein | 6.51g | 8% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 2.1mg | 7% | |
| Calcium | 223.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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