Directions:
- Combined the cream cheese and sour cream together in a small bowl. Place the mixture in a serving dish.
- Add salsa on top of mixture.
- Add remaining ingredients on top of the Salsa.
- Chill for 30 minutes or longer before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.43 Kcal (1316 kJ) | ||
| Calories from fat | 237.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.41g | 41% | |
|---|---|---|---|
| Cholesterol | 64.09mg | 21% | |
| Sodium | 1441.71mg | 60% | |
| Potassium | 426.93mg | 9% | |
| Total Carbs | 12.96g | 4% | |
| Sugars | 6.82g | 27% | |
| Dietary Fiber | 3.5g | 14% | |
| Protein | 8.81g | 18% | |
| Vitamin C | 46.4mg | 77% | |
| Vitamin A | 1mg | 33% | |
| Iron | 16.9mg | 94% | |
| Calcium | 197.8mg | 20% | |
| Amount Per 100 g | |||
| Calories | 125.36 Kcal (525 kJ) | ||
| Calories from fat | 94.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.53g | 41% | |
|---|---|---|---|
| Cholesterol | 25.55mg | 21% | |
| Sodium | 574.78mg | 60% | |
| Potassium | 170.21mg | 9% | |
| Total Carbs | 5.17g | 4% | |
| Sugars | 2.72g | 27% | |
| Dietary Fiber | 1.4g | 14% | |
| Protein | 3.51g | 18% | |
| Vitamin C | 18.5mg | 77% | |
| Vitamin A | 0.4mg | 33% | |
| Iron | 6.8mg | 94% | |
| Calcium | 78.8mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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