Dukes Layered Salad Recipe

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Dukes Layered Salad
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Ingredients:

Directions:

  1. In a deep bowl layer : (in order)
  2. Lettuce
  3. Onions
  4. Celery
  5. Pepper
  6. Tomato
  7. Chestnuts
  8. Peas
  9. Cheese
  10. Eggs
  11. Bacon
  12. Spread Mayonaise over top
  13. Do Not mix
  14. Cover and refrigerate overnight
  15. Garnish with tomatoes and green onions
  16. Toss when ready to serve with salt and pepper
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.8 Kcal (828 kJ)
Calories from fat 155.06 Kcal
% Daily Value*
Total Fat 17.23g 27%
Cholesterol 60.28mg 20%
Sodium 347.33mg 14%
Potassium 123.79mg 3%
Total Carbs 5.83g 2%
Sugars 1.94g 8%
Dietary Fiber 1.34g 5%
Protein 4.55g 9%
Vitamin C 8.4mg 14%
Iron 0.5mg 3%
Calcium 47.3mg 5%
Amount Per 100 g
Calories 179.83 Kcal (753 kJ)
Calories from fat 140.97 Kcal
% Daily Value*
Total Fat 15.66g 27%
Cholesterol 54.8mg 20%
Sodium 315.76mg 14%
Potassium 112.54mg 3%
Total Carbs 5.3g 2%
Sugars 1.77g 8%
Dietary Fiber 1.22g 5%
Protein 4.14g 9%
Vitamin C 7.6mg 14%
Iron 0.5mg 3%
Calcium 43mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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