Favorite Chicken and Wild Rice Casserole Recipe

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Favorite Chicken and Wild Rice Casserole

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Ingredients:

Serving

2 (6 1/4 oz) packages quick-cooking long grain and wild rice mix
1/4 cup butter
2 medium onions, chopped
4 stalks celery, chopped
2 (8 oz) cans sliced water chestnuts, drained
5 cups chopped cooked chicken
1 lb shredded cheddar cheese, divided (4 cups)
2 (10 3/4 oz) cans cream of mushroom soup, undiluted
16 oz sour cream
1 cup milk
1/2 tsp salt
1/2 tsp pepper

Directions:

Prepare rice according to package directions; set aside.
Saute onion, celery and water chestnuts in butter until tender.
In a very large bowl, combine rice, onion mixture, 3 cups cheese, chicken, soup, sour cream, milk, salt and pepper.
Pour into a lightly greased 15x10 inch baking dish or 4 qt casserole.
Bake at 350 for 30 minutes.
Sprinkle with remaining 1 cup cheese and bake 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	660.69 Kcal (2766 kJ)
Calories from fat	437 Kcal
		% Daily Value*
Total Fat	48.56g	75%
Cholesterol	127.05mg	42%
Sodium	1131.67mg	47%
Potassium	601.94mg	13%
Total Carbs	25.44g	8%
Sugars	3.19g	13%
Dietary Fiber	1.32g	5%
Protein	32.46g	65%
Vitamin C	2.8mg	5%
Vitamin A	0.1mg	2%
Iron	1.6mg	9%
Calcium	461.8mg	46%

Amount Per 100 g
Calories	217.18 Kcal (909 kJ)
Calories from fat	143.65 Kcal
		% Daily Value*
Total Fat	15.96g	75%
Cholesterol	41.77mg	42%
Sodium	372mg	47%
Potassium	197.87mg	13%
Total Carbs	8.36g	8%
Sugars	1.05g	13%
Dietary Fiber	0.43g	5%
Protein	10.67g	65%
Vitamin C	0.9mg	5%
Iron	0.5mg	9%
Calcium	151.8mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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