Directions:
- Preheat oven to 350°F.
- Mix together all dry ingredients in a large mixing bowl, cocoa through raisins.
- Mix with whisk and set aside.
- Mix together all wet ingredients in a medium bowl until fluffy.
- Make a well in the dry ingrendients, pour wet into the dry.
- Mix well.
- With sprayed hands, form about 6 large cookies, place on greased cookie sheets.
- Bake for 7-8 minutes for soft, chewy cookies or 10 minutes for dry cookies.
- Remove from pan and let cool on cookie racks.
- Store in tupperware, wax paper between cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1469.19 Kcal (6151 kJ) | ||
| Calories from fat | 95.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.65g | 16% | |
|---|---|---|---|
| Sodium | 704.74mg | 29% | |
| Potassium | 1890.45mg | 40% | |
| Total Carbs | 314.27g | 105% | |
| Sugars | 105.28g | 421% | |
| Dietary Fiber | 19.97g | 80% | |
| Protein | 34.15g | 68% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 15mg | 83% | |
| Calcium | 398.2mg | 40% | |
| Amount Per 100 g | |||
| Calories | 300.67 Kcal (1259 kJ) | ||
| Calories from fat | 19.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.18g | 16% | |
|---|---|---|---|
| Sodium | 144.22mg | 29% | |
| Potassium | 386.88mg | 40% | |
| Total Carbs | 64.31g | 105% | |
| Sugars | 21.54g | 421% | |
| Dietary Fiber | 4.09g | 80% | |
| Protein | 6.99g | 68% | |
| Vitamin C | 0.7mg | 5% | |
| Iron | 3.1mg | 83% | |
| Calcium | 81.5mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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