Don't Get Crabby With Me Salad (Crab Louis) Recipe

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Don't Get Crabby With Me Salad (Crab Louis)
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  1. Arrange around the rim of a bowl some whole lettuce leaves.
  2. Place in the center of the bowl about 1/2 cup shredded lettuce leaves.
  3. Combine ingredients 1-9 in a bowl to make the Crab Louis sauce. Chill it if you have time for a few hours - It will be better.
  4. Add enough sauce to crab meat until crab is well coated but not runny and toss thoroughly. (you might not use all of the sauce).
  5. Assemble into bowls and garnish with chopped eggs.
  6. Best if chilled but sometimes I can't wait.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1117.84 Kcal (4680 kJ)
Calories from fat 863.24 Kcal
% Daily Value*
Total Fat 95.92g 148%
Cholesterol 383.38mg 128%
Sodium 1899.96mg 79%
Potassium 327.19mg 7%
Total Carbs 14.84g 5%
Sugars 8.53g 34%
Dietary Fiber 2.66g 11%
Protein 47.01g 94%
Vitamin C 44.4mg 74%
Vitamin A 0.6mg 20%
Iron 91.7mg 510%
Calcium 164.1mg 16%
Amount Per 100 g
Calories 216.53 Kcal (907 kJ)
Calories from fat 167.21 Kcal
% Daily Value*
Total Fat 18.58g 148%
Cholesterol 74.26mg 128%
Sodium 368.03mg 79%
Potassium 63.38mg 7%
Total Carbs 2.87g 5%
Sugars 1.65g 34%
Dietary Fiber 0.52g 11%
Protein 9.11g 94%
Vitamin C 8.6mg 74%
Vitamin A 0.1mg 20%
Iron 17.8mg 510%
Calcium 31.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.8
  • 30

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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