Dark Chocolate Cherry Brownies Recipe

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Dark Chocolate Cherry Brownies
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Ingredients:

Directions:

  1. Pat cherries dry with paper towels; set aside. In a microwave-safe bowl, melt 1/2 cup chopped candy bars with oil; stir until smooth. In a small bowl, combine the sugar, eggs, extract, salt and melted chocolate. Add flour; mix well. Stir in cherries and remaining candy bars.
  2. Spread into a 9-in. x 5-in. loaf pan coated with cooking spray. Sprinkle with almonds. Bake at 350° for 25-30 minutes or until brownies begin to pull away from sides of pan. Cool on a wire rack. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.06 Kcal (658 kJ)
Calories from fat 92.64 Kcal
% Daily Value*
Total Fat 10.29g 16%
Cholesterol 41.59mg 14%
Sodium 37.29mg 2%
Potassium 81.92mg 2%
Total Carbs 13.93g 5%
Sugars 10.91g 44%
Dietary Fiber 1.04g 4%
Protein 2.96g 6%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 351.42 Kcal (1471 kJ)
Calories from fat 207.27 Kcal
% Daily Value*
Total Fat 23.03g 16%
Cholesterol 93.05mg 14%
Sodium 83.44mg 2%
Potassium 183.28mg 2%
Total Carbs 31.18g 5%
Sugars 24.4g 44%
Dietary Fiber 2.32g 4%
Protein 6.63g 6%
Vitamin C 1.4mg 1%
Iron 1.1mg 3%
Calcium 51.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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