Cheese-Filled Coffee Cakes Recipe

Posted by
Rate It!
Cheese-Filled Coffee Cakes
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/2 cup sugar
  • 2 packages (1/4 oz each) active dry yeast
  • 1 tsp salt
  • 1 cup (8 oz) sour cream
  • 1/2 cup butter, cubed
  • 1/2 cup water
  • 2 eggs
  • filling:
  • 2 packages (8 oz each) cream cheese, softened
  • 3/4 cup sugar
  • 1 egg
  • 1/8 tsp salt
  • glaze:
  • 2 cups confectioners' sugar
  • 3 tbsp milk

Directions:

  1. In a large bowl, combine 1-1/2 cups flour, sugar, yeast and salt. In a small saucepan, heat sour cream, butter and water to 120°-130°; add to dry ingredients. Beat on medium speed 2 minutes. Add eggs and 1/2 cup flour; beat 2 minutes. Stir in enough remaining flour to form a firm dough. Do not knead. Cover and refrigerate for 2 hours.
  2. In a small bowl, beat filling ingredients until smooth; set aside. Turn dough onto a lightly floured surface; divide into four pieces. Roll each into a 12x8-in. rectangle. Spread filling to within 1/2 in. of edges.
  3. Roll up, jelly-roll style, starting with a long side; pinch seams to seal and tuck ends under. Place, seams side down, on two greased baking sheets. With a sharp knife, make deep slashes across the top of each loaf. Cover and let rise in a warm place until doubled, about 1 hour.
  4. Preheat oven to 375°. Bake 20-25 minutes or until golden brown. Remove from pans to wire racks. Combine glaze ingredients; drizzle over warm loaves. Cool. Refrigerate leftovers. Yield: 4 loaves (10 slices each).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.81 Kcal (1029 kJ)
Calories from fat 24.76 Kcal
% Daily Value*
Total Fat 2.75g 4%
Cholesterol 16.84mg 6%
Sodium 64.34mg 3%
Potassium 20.36mg 0%
Total Carbs 49.61g 17%
Sugars 12.81g 51%
Dietary Fiber 0.32g 1%
Protein 3.97g 8%
Iron 0.1mg 0%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 268.78 Kcal (1125 kJ)
Calories from fat 27.08 Kcal
% Daily Value*
Total Fat 3.01g 4%
Cholesterol 18.41mg 6%
Sodium 70.35mg 3%
Potassium 22.26mg 0%
Total Carbs 54.24g 17%
Sugars 14.01g 51%
Dietary Fiber 0.35g 1%
Protein 4.35g 8%
Iron 0.1mg 0%
Calcium 6.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top