Apple Plum Streusel Dessert Recipe

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Apple Plum Streusel Dessert
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  1. In a large bowl, cream butter, shortening and sugar. Beat in eggs and extracts until blended. Beat mixture on hight speed for 3 minutes. Combine the flour and baking powder; gradually add to creamed mixture. Spread the batter into a greased 15-in. x 10-in. x 1-in. baking pan. Arrange plum and apple slices over batter.
  2. For streusel, combine the flour and brown sugar. Cut in butter until mixture resembles coarse crumbs; stir in pecans. Sprinkle over fruit.
  3. Bake at 350° for 40-45 minutes or until lightly browned. Cool on a wire rack. For glaze, whisk confectioners' sugar and milk until smooth. Drizzle over streusel. Yield: 16-20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 705.56 Kcal (2954 kJ)
Calories from fat 169.75 Kcal
% Daily Value*
Total Fat 18.86g 29%
Cholesterol 63.84mg 21%
Sodium 20.4mg 1%
Potassium 159.89mg 3%
Total Carbs 121.68g 41%
Sugars 37.94g 152%
Dietary Fiber 1.85g 7%
Protein 8.87g 18%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 235.06 Kcal (984 kJ)
Calories from fat 56.55 Kcal
% Daily Value*
Total Fat 6.28g 29%
Cholesterol 21.27mg 21%
Sodium 6.8mg 1%
Potassium 53.27mg 3%
Total Carbs 40.54g 41%
Sugars 12.64g 152%
Dietary Fiber 0.62g 7%
Protein 2.95g 18%
Vitamin C 0.8mg 4%
Iron 0.1mg 2%
Calcium 9.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
  • 19

Good Points

  • saturated fat free,
  • very low sodium

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