Strawberries and Cream Coffee Cake Recipe

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Strawberries and Cream Coffee Cake
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Ingredients:

  • 2 3/4 cups cake flour
  • 3/4 cup sugar
  • 3/4 cup butter
  • 1 (1/4 oz) envelope fleischmann's fast rising yeast
  • 1/2 tsp baking soda
  • 1 cup sour cream
  • 1/4 cup water
  • 1 egg
  • 1 tsp spice islands 100% pure bourbon vanilla extract
  • 1 (8 oz) package cream cheese, softened
  • 1/4 cup sugar
  • 1 egg
  • 1 tsp spice islands 100% pure bourbon vanilla extract
  • red food coloring (optional)

Directions:

  1. For cake: Combine flour and sugar. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse crumbs. Set aside 1 cup of crumbs. Stir undissolved yeast, baking soda and baking powder into remaining crumbs. Combine sour cream and water; heat to very warm (120° to 130°F). Stir sour cream mixture, egg and extracts into flour mixture. Spread batter in greased 9 x 3-inch round OR heart shaped springform pan. Set aside while making filling.
  2. For filling: Combine cream cheese, sugar, egg and extracts; beat until smooth. Optional: tint to desired shade of pink with red food coloring (about 2 to 3 drops). Pour onto prepared cake batter. Top with jam and sprinkle with reserved crumbs and almonds. Allow to rise in a warm, draft free place for about 30 minutes or until cake almost doubles in height.
  3. Bake in a preheated 350°F oven for 45 to 50 minutes, until golden. Cool at least 2 hours. Store cake in refrigerator.
  4. Recipe Note: The light texture of this cake depends on cake flour. Do not substitute all-purpose flour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 539.43 Kcal (2258 kJ)
Calories from fat 251.81 Kcal
% Daily Value*
Total Fat 27.98g 43%
Cholesterol 100.64mg 34%
Sodium 179.69mg 7%
Potassium 195.6mg 4%
Total Carbs 64.37g 21%
Sugars 23.02g 92%
Dietary Fiber 1.85g 7%
Protein 8.68g 17%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 7%
Iron 3.8mg 21%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 287.92 Kcal (1205 kJ)
Calories from fat 134.4 Kcal
% Daily Value*
Total Fat 14.93g 43%
Cholesterol 53.71mg 34%
Sodium 95.91mg 7%
Potassium 104.4mg 4%
Total Carbs 34.36g 21%
Sugars 12.29g 92%
Dietary Fiber 0.99g 7%
Protein 4.63g 17%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 7%
Iron 2mg 21%
Calcium 44.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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