Directions:
- Preheat oven to Gas 4/360F degrees.
- Grease and line a 6 inch tin.
- Sift flour, salt and spice together.
- Add fat to dry ingredients.
- Rub until mixture resembles fine breadcrumbs.
- Stir in sugar add beaten egg and milk/water mix.
- Beat well for a minute.
- Add dried fruit.
- Bake for 1 hour 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 346.4 Kcal (1450 kJ) | ||
| Calories from fat | 111.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.43g | 19% | |
|---|---|---|---|
| Cholesterol | 51.13mg | 17% | |
| Sodium | 223.6mg | 9% | |
| Potassium | 226.66mg | 5% | |
| Total Carbs | 65.97g | 22% | |
| Sugars | 15.38g | 62% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 3.53g | 7% | |
| Vitamin C | 178.9mg | 298% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.1mg | 12% | |
| Calcium | 359.3mg | 36% | |
| Amount Per 100 g | |||
| Calories | 300.94 Kcal (1260 kJ) | ||
| Calories from fat | 97.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.8g | 19% | |
|---|---|---|---|
| Cholesterol | 44.42mg | 17% | |
| Sodium | 194.26mg | 9% | |
| Potassium | 196.92mg | 5% | |
| Total Carbs | 57.31g | 22% | |
| Sugars | 13.36g | 62% | |
| Dietary Fiber | 0.61g | 3% | |
| Protein | 3.07g | 7% | |
| Vitamin C | 155.4mg | 298% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.8mg | 12% | |
| Calcium | 312.1mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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