Cucumber Salad-Swedish Style Recipe

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Cucumber Salad-Swedish Style
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Ingredients:

  • 1 tsp salt
  • 6 tbsp sugar
  • 2/3 cup white vinegar

Directions:

  1. Note: Do not used waxed cucumbers.
  2. Wash cucumbers, dry off and remove the ends.
  3. Score the skins with the tines if a fork, dragging it the length of the cuke; repeat all the way around.
  4. Slice cucumbers very, very thin.
  5. Place in a bowl; sprinkle with salt and sugar.
  6. Add vinegar and press slightly with back of a spoon.
  7. Cover and refrigerate overnight.
  8. Keeps well in a covered jar.
  9. The end result is similar to an uncooked pickle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.52 Kcal (237 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 468.17mg 20%
Potassium 153.25mg 3%
Total Carbs 11.84g 4%
Sugars 10.53g 42%
Dietary Fiber 1.12g 4%
Protein 1.12g 2%
Vitamin C 3.4mg 6%
Calcium 18mg 2%
Amount Per 100 g
Calories 36.54 Kcal (153 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 302.64mg 20%
Potassium 99.07mg 3%
Total Carbs 7.65g 4%
Sugars 6.81g 42%
Dietary Fiber 0.72g 4%
Protein 0.72g 2%
Vitamin C 2.2mg 6%
Calcium 11.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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