Fresh Frozen Cucumbers Recipe

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Fresh Frozen Cucumbers
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Ingredients:

Directions:

  1. Place the cucumbers in a bowl; sprinkle with salt, and refrigerate 24 hours. Rinse and drain the cucumbers, pressing out as much water as possible. Place the cucumbers in a bowl, and stir in the sugar and vinegar. Refrigerate 24 hours more. Place in freezer containers and freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.96 Kcal (435 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1746.85mg 73%
Potassium 96.9mg 2%
Total Carbs 23.9g 8%
Sugars 22.75g 91%
Dietary Fiber 0.7g 3%
Protein 0.7g 1%
Vitamin C 2.1mg 4%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 73.4 Kcal (307 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1233.44mg 73%
Potassium 68.42mg 2%
Total Carbs 16.88g 8%
Sugars 16.06g 91%
Dietary Fiber 0.49g 3%
Protein 0.49g 1%
Vitamin C 1.5mg 4%
Calcium 9.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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