Creamy Cucumber Salad With Dill Recipe

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Creamy Cucumber Salad With Dill
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Ingredients:

Directions:

  1. In a bowl mix together, the salad dressing, sugar, vinegar, dill, salt, and onion.
  2. Add the sliced cucumbers.
  3. Cover, and chill in the refrigerator for 2 hours, or more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.37 Kcal (1124 kJ)
Calories from fat 231.03 Kcal
% Daily Value*
Total Fat 25.67g 39%
Sodium 438.14mg 18%
Potassium 196.44mg 4%
Total Carbs 8.98g 3%
Sugars 6.31g 25%
Dietary Fiber 1.39g 6%
Protein 1.37g 3%
Vitamin C 4.5mg 8%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 148.07 Kcal (620 kJ)
Calories from fat 127.46 Kcal
% Daily Value*
Total Fat 14.16g 39%
Sodium 241.73mg 18%
Potassium 108.38mg 4%
Total Carbs 4.95g 3%
Sugars 3.48g 25%
Dietary Fiber 0.76g 6%
Protein 0.76g 3%
Vitamin C 2.5mg 8%
Calcium 12.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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