Microwave Bread & Butter Pickles Recipe

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Microwave Bread & Butter Pickles
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Ingredients
8
Count
Nutrition
56
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Mix all in a 2 quart bowl (microwavable) and microwave on High 8 to 9 minutes, stirring twice during cooking time.
  2. Cukes will be crisp, onions translucent.
  3. My mom has a small microwave that is not very powerful so she had to microwave hers a little longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.03 Kcal (235 kJ)
Calories from fat 0.49 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 233.96mg 10%
Potassium 48.31mg 1%
Total Carbs 13.34g 4%
Sugars 12.35g 49%
Dietary Fiber 0.44g 2%
Protein 0.36g 1%
Vitamin C 1.3mg 2%
Iron 0.1mg 0%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 98.07 Kcal (411 kJ)
Calories from fat 0.85 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 409.52mg 10%
Potassium 84.57mg 1%
Total Carbs 23.34g 4%
Sugars 21.62g 49%
Dietary Fiber 0.77g 2%
Protein 0.64g 1%
Vitamin C 2.4mg 2%
Iron 0.1mg 0%
Calcium 13.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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