Cucumber Cream Cheese Finger Sandwiches Recipe

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Cucumber Cream Cheese Finger Sandwiches
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Ingredients:

Directions:

  1. Combine the cucumbers and cream cheese, then blend in the onion.
  2. Add in a tablespoon or two of mayonnaise and blend until the mixture is soft and spreadable. Add a little more mayonnaise to soften further.
  3. Cut the crusts off the bread, then either cut each piece into fourths or cut into diamonds.
  4. Spread mixture over half the bread pieces, then top with another piece of bread.
  5. Garnish with parsley or cucumber.
  6. Tips & Warnings.
  7. You can also leave the sandwiches open-faced.
  8. Try this method with tuna or chicken salad, too.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.27 Kcal (1111 kJ)
Calories from fat 134.98 Kcal
% Daily Value*
Total Fat 15g 23%
Cholesterol 38.58mg 13%
Sodium 363.19mg 15%
Potassium 195.88mg 4%
Total Carbs 25.06g 8%
Sugars 4.49g 18%
Dietary Fiber 2.36g 9%
Protein 7.08g 14%
Vitamin C 1.7mg 3%
Iron 1.8mg 10%
Calcium 103.5mg 10%
Amount Per 100 g
Calories 204.01 Kcal (854 kJ)
Calories from fat 103.8 Kcal
% Daily Value*
Total Fat 11.53g 23%
Cholesterol 29.67mg 13%
Sodium 279.32mg 15%
Potassium 150.64mg 4%
Total Carbs 19.27g 8%
Sugars 3.45g 18%
Dietary Fiber 1.82g 9%
Protein 5.45g 14%
Vitamin C 1.3mg 3%
Iron 1.4mg 10%
Calcium 79.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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