Crunchy Oven Baked Chicken Toes Recipe

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Crunchy Oven Baked Chicken Toes
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  1. Heat oven to 375 degrees.
  2. Put the corn flakes into a shallow dish. Crush the cereal up with your hands. Mix in the bread crumbs, brown sugar, salt, pepper, and allspice. Drizzle the vegetable oil over the breading.
  3. Pour the flour into another shallow dish and the beaten egg into a third shallow dish.
  4. Turn the chicken in flour, then eggs, and then the breading.
  5. Arrange chicken toes on a nonstick baking sheet. Bake for 15 minutes or until crisp and brown all over.
  6. Mix together honey mustard and barbecue and use as a dipping sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 787.5 Kcal (3297 kJ)
Calories from fat 367.32 Kcal
% Daily Value*
Total Fat 40.81g 63%
Cholesterol 151.87mg 51%
Sodium 2123.47mg 88%
Potassium 484.85mg 10%
Total Carbs 73.56g 25%
Sugars 17.51g 70%
Dietary Fiber 3.27g 13%
Protein 31.61g 63%
Vitamin C 2.6mg 4%
Iron 3.2mg 18%
Calcium 89.3mg 9%
Amount Per 100 g
Calories 236.73 Kcal (991 kJ)
Calories from fat 110.42 Kcal
% Daily Value*
Total Fat 12.27g 63%
Cholesterol 45.65mg 51%
Sodium 638.34mg 88%
Potassium 145.75mg 10%
Total Carbs 22.11g 25%
Sugars 5.27g 70%
Dietary Fiber 0.98g 13%
Protein 9.5g 63%
Vitamin C 0.8mg 4%
Iron 1mg 18%
Calcium 26.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
  • 21

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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