Crunchy Chocolate Bars Recipe

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Crunchy Chocolate Bars
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Ingredients:

Directions:

  1. Grease an 8 inch square baking pan.
  2. In the top of a double boiler, melt the chocolate chips with the peanut butter, stirring until smooth. Remove from the heat and gradually blend in the cereal.
  3. Spread the mixture evenly in the prepared baking pan. Refrigerate until thoroughly chilled, then cut into large or small bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6021.47 Kcal (25211 kJ)
Calories from fat 2635.13 Kcal
% Daily Value*
Total Fat 292.79g 450%
Sodium 2329.92mg 97%
Potassium 2597.87mg 55%
Total Carbs 849.39g 283%
Sugars 270.32g 1081%
Dietary Fiber 107.06g 428%
Protein 125.99g 252%
Vitamin A 7.1mg 237%
Iron 441.9mg 2455%
Calcium 2491.4mg 249%
Amount Per 100 g
Calories 442.61 Kcal (1853 kJ)
Calories from fat 193.7 Kcal
% Daily Value*
Total Fat 21.52g 450%
Sodium 171.26mg 97%
Potassium 190.96mg 55%
Total Carbs 62.43g 283%
Sugars 19.87g 1081%
Dietary Fiber 7.87g 428%
Protein 9.26g 252%
Vitamin A 0.5mg 237%
Iron 32.5mg 2455%
Calcium 183.1mg 249%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 144
    Points
  • 170
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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