Vegan Peanut Butter Chocolate Chip Oatmeal Cookies Recipe

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Vegan Peanut Butter Chocolate Chip Oatmeal Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a large mixing bowl, stir together first five ingredients.
  3. In a small bowl, thoroughly stir together flour, soda and salt.
  4. Stir into batter.
  5. Stir in oats and chocolate chips.
  6. Drop batter by rounded tablespoonfuls onto Silpat or parchment lined baking sheet.
  7. Bake for 10 minutes or until set.
  8. Remove sheet from oven and let cool on tray for 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.12 Kcal (934 kJ)
Calories from fat 76.13 Kcal
% Daily Value*
Total Fat 8.46g 13%
Sodium 164.82mg 7%
Potassium 69.62mg 1%
Total Carbs 35.07g 12%
Sugars 20.3g 81%
Dietary Fiber 1.95g 8%
Protein 3.26g 7%
Vitamin C 0.1mg 0%
Iron 8mg 45%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 419.3 Kcal (1756 kJ)
Calories from fat 143.07 Kcal
% Daily Value*
Total Fat 15.9g 13%
Sodium 309.74mg 7%
Potassium 130.83mg 1%
Total Carbs 65.91g 12%
Sugars 38.16g 81%
Dietary Fiber 3.66g 8%
Protein 6.12g 7%
Vitamin C 0.2mg 0%
Iron 15.1mg 45%
Calcium 34.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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