Crunchy Caramel Apple Pie Recipe

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Crunchy Caramel Apple Pie
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Ingredients:

Directions:

  1. Directions for Crumb Topping:
  2. 1. Stir together brown sugar,flour, rolled oats.
  3. 2. Cut in 1/2 cup butter until topping is like course crumbs. Set aside.
  4. Directions for the Pie
  5. 1. In a large mixing bowl, stir together the sugar, flour, cinnamon and salt.
  6. 2. Add apple slices and gently toss until coated.
  7. 3. Transfer apple mixture to the pie shell (I remove the store-bought pie shell from the aluminum pie plate and transfer it to a 9-inch pie plate of my own, but you do not have to.)
  8. 4. Sprinkle crumb topping over apple mixture.
  9. 5. Place pie on a cookie sheet so the drippings don't drop into your oven.
  10. 6. Cover edges of pie with aluminum foil.
  11. 7. Bake in a preheated 375 oven for 25 minutes. Then remove foil and put back in for another 25 to 30 minutes without foil.
  12. 8. Remove from oven. Sprinkle pie with chopped pecans then drizzle with caramel on top.
  13. 9. Cool on a wire rack and enjoy warm or at room temperature.
  14. Recipe courtesy of Marsha Brooks, Good Morning America Apple Pie Contest 2001
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 736.76 Kcal (3085 kJ)
Calories from fat 317.35 Kcal
% Daily Value*
Total Fat 35.26g 54%
Cholesterol 31.02mg 10%
Sodium 406.38mg 17%
Potassium 272.61mg 6%
Total Carbs 102.83g 34%
Sugars 63.7g 255%
Dietary Fiber 5.34g 21%
Protein 6.81g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 115.6mg 12%
Amount Per 100 g
Calories 307.66 Kcal (1288 kJ)
Calories from fat 132.52 Kcal
% Daily Value*
Total Fat 14.72g 54%
Cholesterol 12.95mg 10%
Sodium 169.7mg 17%
Potassium 113.84mg 6%
Total Carbs 42.94g 34%
Sugars 26.6g 255%
Dietary Fiber 2.23g 21%
Protein 2.84g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1mg 14%
Calcium 48.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

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