Creamy Apple Crumb Pie Recipe

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Ingredients:

Serving

pastry for single- crust pie (9 inches)
1/3 cup sugar
3 tbsp cornstarch
1 tsp ground cinnamon
1/4 tsp ground allspice
6 cups diced peeled tart apples (about 6 medium)
1 cup (8 oz) reduced-fat sour cream
1 tsp vanilla extract
topping:
1/2 cup king arthur unbleached all-purpose flour
1/4 cup packed brown sugar
1/2 tsp ground cinnamon
2 tbsp cold butter

Directions:

Line a 9-in. deep-dish pie plate with pastry; flute edges. In a large bowl, combine the sugar, cornstarch, cinnamon and allspice. Fold in the apples. Combine sour cream and vanilla; stir into apple mixture. Spoon into pastry shell.
For topping, combine the flour, brown sugar and cinnamon in a bowl; cut in butter until mixture resembles coarse crumbs. Sprinkle over filling.
Bake at 400° for 25 minutes. Reduce heat to 350°; bake 25-30 minutes longer or until filling is bubbly and topping is golden. Cool on a wire rack. Refrigerate leftovers. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	861.75 Kcal (3608 kJ)
Calories from fat	337.65 Kcal
		% Daily Value*
Total Fat	37.52g	58%
Cholesterol	8.87mg	3%
Sodium	684.71mg	29%
Potassium	136.61mg	3%
Total Carbs	120.32g	40%
Sugars	41.76g	167%
Dietary Fiber	2.8g	11%
Protein	9.08g	18%
Vitamin C	1.9mg	3%
Iron	0.8mg	5%
Calcium	36.9mg	4%

Amount Per 100 g
Calories	320.29 Kcal (1341 kJ)
Calories from fat	125.5 Kcal
		% Daily Value*
Total Fat	13.94g	58%
Cholesterol	3.3mg	3%
Sodium	254.49mg	29%
Potassium	50.78mg	3%
Total Carbs	44.72g	40%
Sugars	15.52g	167%
Dietary Fiber	1.04g	11%
Protein	3.38g	18%
Vitamin C	0.7mg	3%
Iron	0.3mg	5%
Calcium	13.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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